Thursday, February 26, 2009

The Good, The Bad and Thin Porridge

The Good (REAL good) http://www.randomhouse.com/features/murakami/site.php?id=
The BAD (very Bad) http://www.gourmet.com/magazine/2000s/2009/03/politics-of-the-plate-the-price-of-tomatoes
and Thin Porridge http://www.slate.com/id/2212229/

3 comments:

Anonymous said...

Tom started this. But, here is what you do when you get 'thin porridge'. Go to the pantry and, yes, pull out a can of pork brains with milk gravy.

http://www.buzzfeed.com/ries/worst-food-product-ever-6y

A yummy starter for those cold WA mornings!

KML5 said...

OMG, I have no comment that is fit to put here (other than, people really eat that shit?)

Anonymous said...

I think its more of a Southern thing, which could explain a lot.